The 600-page Gorilla and Me on Shanghai's "xiao chi"

Since we're on the subject of recently published books, let me point out that "Urbanatomy: Shanghai 2008", a new guidebook to Shanghai was published on February 24th in Shanghai. It weighs in at 600 pages (the typical Shanghai guidebook runs less than 300 pages), but a couple of those pages, presenting an overview of Shanghai's small eats (xiao chi), will be dear to my heart because I was recruited to write them. I have yet to see the book (which can be ordered from Amazon but is not yet available here in the U.S.) so I don't know what edits may have been made, but you can read my deathless prose in the eatingchinese forums.